PURWANTO, A.; ASBARI, M.; SULAIMAN, A. Penerapan Sistem Jaminan Halal HAS-23000 di Industri Kemasan Makanan. Journal of Community Service and Engagement, [S. l.], v. 3, n. 2, p. 12–16, 2023. DOI: 10.9999/jocosae.v3i2.172. Disponível em: http://jocosae.org/index.php/jocosae/article/view/172. Acesso em: 13 apr. 2025.